How 1 piece of leftover pizza becomes an amazing lunch

Posted by on August 8, 2012 10 Comments

Get access to a FREE week of menus

How 1 piece of leftover pizza becomes an amazing lunch - MOMables.comTired of packing that one lonely slice of pizza in the lunchbox the same way every week?

If you check out our AMAZING Grilled Pizza recipe we posted last week, you’ll want to make extra and make sure you have some left over to make a lunch like this one.

The recipe is very easy to make and reminded me how much I LOVE grilling pizza.

With the three pieces left, I decided to make  pizza skewers for lunch -called “swords” in our  MOMables menus.

I had leftover olives and pepperoni from the pizza making session, so I simply layered a small piece of pizza, pepperoni and green olives on a food pick.

After adding a side of snap peas, and fruit salad…..I have a Dinner Transformed!

 

Our grilled pizzas

 

 

LOVE our MOMables™ ideas? Get MORE delivered weekly to your inbox -Yes, FREE

* indicates required

Filed Under: Leftovers No More!, MOMables | Tagged: Tagged With: ,
About ChefCorey

Chef Corey has worn many hats; teacher, counselor, stay-at-home mom and foodie. She loves to make meals fun by incorporating new and interesting foods into bento boxes for her daughters. Her blog, Family Fresh Meals includes step-by-step recipes for fun, fresh meals the whole family can enjoy. When Chef Corey isn't in the kitchen, you can find her indulging in her favorite things: jogging, pilates, cutting coupons, dancing with her two daughters or drawing.

Comments

  1. Keeley McGuire says:
    August 8, 2012 at 9:46 PM

    Cute! Love the idea of turning a slice into skewers/ swords! :)

    Reply
  2. Rachel B. says:
    August 9, 2012 at 12:28 PM

    I love this idea! I have leftover pizza in the fridge right now! I think I’ll try this with pineapple and black olive! Yum!

    Reply
  3. Beth @ Aunt B's Kitchen says:
    August 9, 2012 at 1:02 PM

    This is very clever. Thanks. I’ll be sharing the link on my FB page later today.

    Reply
  4. Bobbi says:
    August 12, 2012 at 8:10 PM

    You are a clever little one Chef! I will indeed use (steal) this bento-tacular idea :)

    Reply

Speak Your Mind

*