Halloween Ghost Tortilla Chips

ghost tortilla chips



  1. Preheat your oven to 350F.
  2. Line your baking sheet with parchment paper.
  3. In a bowl, mix the sugar and cinnamon together.
  4. Using your cookie cutter, cut ghosts out of your tortillas.
  5. Lightly spray your ghost chips with cooking spray.
  6. Sprinkle your cinnamon-sugar mixture onto each tortilla.
  7. Bake for 8 to 15 minutes (time varies based on the oven).
  8. Let the tortilla chips cool down fully.
  9. Add ghost faces with a food-safe marker or melted chocolate chips (if desired).
  10. Serve with dip and fruit, and enjoy!