November 19th, 2017
Recipe Videos & Entertainment
Cornbread & Sausage Stuffing
I fell in love with this stuffing on my first Thanksgiving at my in-laws. 14 years later, I'm still making it year round. Hands down, this one beats bread stuffing. I'm just saying... #MakeIt. PRINT THE RECIPE HERE.
Pumpkin Scones for everyone
I've been making these scones for years and last week I had more requests for pumpkin everything. The recipes included are regular, gluten-free, and grain-free (paleo). The scone pan can be found here. Watch the video and PRINT THE RECIPE HERE.
$200 Pyrex Friendsgiving Giveaway
This week, I've teamed up with Pyrex to offer my readers the chance to enter a $200 Pyrex Giveaway. Details and how to enter in the post plus check out their new Love Limited Collection and receive 20% off all Pyrex products with the code: PYREXLOVE20.
Two weeks ago, I had the opportunity to keynote at a conference for other women business owners. I also shared what it was like to come to the US in my teens without speaking English and how I was determined to learn the language, even if carrying a dictionary on hand was very dorky. More on my story in the post.
celebrating the holidays responsibly
During the holidays and year-round, I talk to my kids about alcohol. It's not something that's always easy to discuss but I'm always grateful when opportunities present themselves for me to talk to my kids about it. More on how to talk to your kids in the post. PS: This is the second year I've partnered with Responsibility.org to learn more about how to talk to my kids about alcohol.
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