Triple Chocolate Chip Cookies

Ingredients

• 1/4 cup butter, softened
• 1/2 cup dark brown sugar
• 1/4 cup granulated sugar
• 1/4 cup canola oil
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/2 cup whole-wheat pastry flour
• 1/4 cup unsweetened cocoa powder (not Dutch processed)
• 1/4 teaspoon salt
• 1/3 cup coarsely chopped dark chocolate (2 ounces)
• 1/3 cup coarsely chopped milk chocolate (2 ounces)

Directions

1. Preheat the oven to 350 degrees F.
2. In a large bowl, mash together the butter and sugars with a fork until well combined. Add the oil and egg and beat until creamy. Mix in the vanilla.
3. In a medium bowl, whisk together the flours, cocoa powder, and salt. Add the dry ingredients to the wet ingredients and mix well. Stir in the dark chocolate and milk chocolate: mix well.
4. Using a tablespoon, scoop the batter onto an ungreased cookie sheet. Bake for 12 minutes. Transfer cookies to a rack to cool.

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