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Brown Rice Krispy Treats

brown rice crispy treats

Ingredients

Scale
  • 1 10 ounce box brown rice krispies
  • 1 3/4 cups brown rice syrup
  • 3/4 cup peanut butter (almond butter or non nut butter)
  • 1/2 cup semi-sweet or non-dairy chocolate chips

Instructions

  1. Pour the rice cereal in a large bowl. Heat the syrup with a pinch of salt in a saucepan over low heat. When the rice syrup liquifies, add the peanut butter and stir well until combined. Pour over the rice cereal. Mix well.
  2. Once thoroughly cooled , stir in the chocolate chips.
  3. Pour the mixture into a 8×8 or 9×13 baking dish. Let cool for 1 hour before cutting into bars.