Cheeseburger Cupcakes



  1. Preheat the oven to 375F.
  2. Cook the onion, beef, and seasoning in a skillet.
  3. Spray your cupcake pan with nonstick spray.
  4. Gently push one won ton wrapper into each cupcake cup.
  5. Spoon 1 tablespoon of the meat mixture into each won ton wrapper.
  6. Put at least 1 teaspoon of ketchup on top of the meat mixture in each won ton wrapper.
  7. Sprinkle the shredded cheddar cheese over each top.
  8. Make a second layer of won ton wrappers. Gently push the won ton wrapper in the opposite direction, and repeat the layers with meat, ketchup, and cheese.
  9. Bake for 15 to 20 minutes until golden brown and crispy on the edges.
  10. Leave your cupcakes in the pan to let them cool before you remove them.
  11. Add desired toppings and enjoy!