Have you been wondering if your child has food allergies, food sensitivities, or intolerances? Perhaps you are confused as to what exactly makes something an allergy vs. an intolerance? This podcast will help you answer the question “Does your child have food allergies or an intolerance?”
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In today’s show, I interview Dr. Cynthia Libert, MD. Together, we will walk you through the confusing world of food allergies and intolerances in terms you can understand. We’ll explain why it’s important to figure out if something is bothering your child (or you!) and what you need to know about it.
Dr. Libert is board certified in family medicine, and is a diplomat of the American Board of Integrative Holistic Medicine. She completed her residency training at Mountain Area Health Education Center (MAHEC) affiliated with UNC Chapel Hill at Mission Hospitals in Asheville, NC.
She received her medical degree from Loyola University Stritch School of Medicine in Chicago and did her undergraduate work at Saint Louis University. Dr. Libert is a member of the American Academy of Family Physicians and the Christian Medical & Dental Associations.
Is there a particular reason why you did not interview a board certified Allergist?
I love the quote ‘kids don’t grow because they eat, they eat because they’re growing’!