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Easy Baked Apple Chips
Apple Chips are the ultimate, baked treat and made with only 2 ingredients, cinnamon and apples. Perfect for an after school snack or lunchbox treat.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour + 10 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Cuisine: Snacks
Scale
Ingredients
- 2 Granny Smith or Pink Lady apples, peeled, cored, and sliced thin
- 1/2 teaspoon cinnamon
Instructions
- Preheat oven to 225F. Line a large baking sheet with parchment paper.
- Arrange the apple slices on the baking sheet in an even layer. Sprinkle cinnamon over the apple slices.
- Core apple and slice as thinly as possible into rings.
- Bake for 45 minutes to an hour, or until the apple slices are crisp and golden brown.
- Remove from oven and allow to cool down to room temperature and enjoy.
Notes
Store leftover apple chips in an airtight container for up to 1 week.
Nutrition
- Serving Size: 10 apple chips
- Calories: 61
- Sugar: 9.9g
- Sodium: 1.1mg
- Fat: 0.2g
- Saturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14.5g
- Fiber: 3.2g
- Protein: .5g
- Cholesterol: 0mg
Keywords: apple chips
Find it online: https://www.momables.com/easy-baked-apple-chips/
