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Easy Pineapple Salsa

Sweet, juicy pineapple mixed with tomatoes and a hint of spice from chili powder – this Pineapple Salsa is the best of both worlds! 

Ingredients

Scale
  • 1 cup diced fresh pineapple
  • 2 Roma tomatoes, diced
  • 1/4 red onion, diced
  • 1 jalapeno, seeds moved and diced
  • 1 green bell pepper, diced
  • 1/4 cup cilantro, finely chopped
  • 1 lime, juiced
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, combine the pineapple, tomatoes, red onion, jalapeño, bell pepper, cilantro, and lime juice. Season with chili powder, salt, and pepper, and toss to combine.
  2. Serve with chips or tacos. 

Equipment

Notes

Refrigerate leftovers in an airtight container for up to 5 days. 

Nutrition

Keywords: pineapple salsa, homemade salsa, fresh salsa