Ditch the hearty canned soups.
Like, right now.
This recipe is easy to make and will leave you wondering why you haven’t made it sooner.
For busy families, fall is the beginning of holiday craziness. Our calendars begin to countdown the days to holiday gatherings, school/church programs and all kinds of extra parties and activities.
More than ever, this time of year, I like to keep things in the kitchen as easy as possible. It makes the holidays a lot more enjoyable if I can stay organized and spend a little less time in the kitchen. Anybody with me on that?
This vegetable soup is more of a method than a recipe. I use any combination of vegetables I might have in the fridge to bring in together. It is hearty, warming and makes great leftovers for lunch or lunch boxes the next day.