Need an easy recipe that yields great hot cocoa just like the store-bought packets? Then this is the hot cocoa mix recipe for you!
Whether you decide to make single packets like these or a big jar of it like I show you in the video; this post will show you how and how much to use for a great cup of hot cocoa!
Easy Hot Cocoa Mix Recipe
But on to today’s Hot Chocolate mix. You can make this one and leave it in your pantry for the next time everyone is craving some hot chocolate!
Did you know that most store-bought mixes are full of fillers and junk-like artificial flavors? Yuck!
I knew there had to be a better way, so I decided to make one! I already have my favorite traditional hot chocolate recipe. It’s warm, creamy, and everything you’d ever want in hot cocoa (there’s even a dairy-free version if you need it).
As much as I love that recipe, I wanted a version that I could make in bulk once and always have on hand when the kids need a cup of cocoa after playing outside in the cold.
This mix is that recipe! It’s healthier than store-bought, can cater to individual tastes and food intolerances and it’s much more cost-conscious as well. A total win.
And just wait until you taste it.
How to Make Homemade Hot Cocoa Mix
When you see how easy it is to make your own hot chocolate mix, you’ll wonder why you’ve been buying store-bought mixes all these years. I know I do!
But making it at home, couldn’t be easier. All you need is a food processor and a couple of pantry essentials.
Simply mix all the ingredients in your processor until thoroughly combined. If you don’t happen to have a food processor, that’s okay! You can do the same in a large bowl, just make sure that all the ingredients are mixed together completely.
Store your hot chocolate mix in an air-tight jar or zip bag for safekeeping until you’re ready to use it.
Hot Cocoa Mix Ingredients
For this recipe, you’ll need the following:
- Cocoa powder
- Powdered sugar
- Powdered milk
The cornstarch is added to help prevent caking and can be omitted if desired.
You can also add 1 cup of chocolate or white chocolate chips to the mix. Sometimes, I’ll add them whole and other times I’ll chop them up in the food processor with everything else.
I’ve found that melty-hot chocolate chips make the perfect addition to a steaming cup of cocoa.
And speaking of additions, we’ve tried this recipe a bunch of different ways and each one is more delicious than the last! Watch this recipe come together from mix to mug in this quick recipe video!
How to Make this Hot Cocoa Mix Dairy Free
You can substitute the powdered milk for a dairy-free powdered milk, such as soy milk powder in this recipe. You’ll simply keep the same quantities and follow the recipe.
Hot Cocoa Mix Flavor add-ins
Start with the basics… and then twist it up until you find the perfect combination. Each of these favor mix-ins is to be added to the cup of prepared cocoa. Not the mix.
Here are a few of my favorites:
- Homemade Jumbo Marshmallows
- Whipped cream
- Pinch of cinnamon
- Pinch of cayenne pepper (for the truly brave!)
- Sprinkles of shaved chocolate
- Sprinkles of crushed peppermint or candy cane
- A shot of espresso, added before the hot water (for mom)
This makes a great gift too – just pack some in a jar or air-tight container and top with some homemade marshmallows, chocolate chips, or crushed peppermint candy. What a nice treat to say “Thanks!” or even “Just because.”Print