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Gluten-Free Panko Breadcrumbs Recipe

5 from 1 reviews

This recipe for light and crispy panko breadcrumbs is naturally gluten-free and the perfect addition to your next recipe. Perfect texture and crunch! 

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Ingredients

Instructions

  1. Place the rice cereal in a zip bag, making sure all excess air is pressed out of the bag.
  2. Using your hands or a rolling pin, press the cereal until it becomes crumbs. Use like regular breadcrumbs.

Equipment

Nutrition