Homemade Waffle Mix

Are you looking for a homemade waffle mix that will yield perfect waffles every time? Better yet, a waffle mix you can make once and have pre-measured, single-batch bags so you can make perfect waffle batter?

image: large mixing bowl filled with waffle batter with a turquoise whisk resting inside.

Pancakes & waffles are favorite breakfast options for most kids and sometimes, you just haven’t had enough coffee to measure out all the ingredients.

With this homemade waffle mix recipe, you’ll be able to say YES to waffles any day of the week, because you’ll be able to pull them off in a matter of minutes.

Grab a pre-measured bag, add milk, egg, butter, and put that waffle maker to work and make perfect golden waffles like these.

image: three waffles stacked on a plate with blueberries

I’ve had this recipe for a homemade pancake mix on this website for many years and one question that kept coming up was… how do I do this for waffles?

How to Make Waffle Mix

If you want to know how to make waffle mix that keeps well in your pantry, this recipe is it. I like to use zip bags (and reuse them for future batches) because they take up less space in my pantry.

Plus, with simple ingredients going into the mix, you can feel good about serving these to your family without wondering what ingredients were added to the box to keep them shelf-stable.

image: four small bowls of dry ingredients for making waffle mix

To make this mix simply combine all the dry ingredients and store in an air-tight container or zip bag. I try to store these in my pantry no longer than 6 months.

After you’ve combined the ingredients, make sure that you clearly label your bag with the serving size and the wet ingredients to add.

On the outside of my bags for both pancake and waffle mix, I write out the measurements for wet ingredients that will be added to the mix when I’m ready to cook. That saves me the step of having to pull out my recipe to get the pancakes or waffles on the griddle.

image: for zip bags of pancake mix

Making the Waffles

When you’re ready to turn your mix into waffles, you’ll add the wet ingredients, until it forms a smooth waffle batter.

Use a ladle to pour batter evenly onto your waffle iron, close the iron and cook until waffles are golden brown. Repeat the process until all the waffles are ready for breakfast.

image: overhead photo of waffle on a plate with two forks, a dish of blueberries and a glass jar of syrup

How to Top your Waffles

Really, there’s no wrong way to top these homemade waffles. But, a few of our family favorites can be found below.

Check out how easy it is to make a strawberry syrup for your waffles or pancakes.

Homemade Waffle Mix

Simple homemade waffle mix recipe – keep this mix handy for a quick and easy breakfast any day of the week!

  • Author: MOMables – Laura
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 4 1x
  • Category: Breakfast
Scale

Ingredients

For the Waffle Mix Bag:

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 tablespoon sugar
  • 1/2 to 1 teaspoon salt (depending on preference)
To Cook One DIY Waffle Mix Bag:
  • 1 1/2 cups milk
  • 1 egg
  • 3 tablespoons butter, melted (optional)

Instructions

  1. In a zip bag or air-tight container, mix the flour, baking powder, sugar, and salt.

With a permanent marker, write on the outside of the bag to add:

  • 1 1/2 cups milk
  • 1 egg
  • 3 tablespoons butter, melted (optional

To use DIY Waffle Mix:

  1. Pour all the ingredients into a medium-size bowl. Add the milk, egg and butter, if using. Mix well to combine.
  2. Ladle waffle batter onto each waffle cavity, close waffle iron top and cook, until the waffles are golden on both sides and are easily removed from iron. Repeat with remaining waffle batter.
  3. Serve with fruit, syrup or whatever waffle toppings you prefer.

Nutrition

  • Serving Size: 1
  • Calories: 317
  • Sugar: 8g
  • Sodium: 357mg
  • Fat: 10.4g
  • Saturated Fat: 5.9g
  • Trans Fat: 0g
  • Carbohydrates: 47.7g
  • Fiber: 1.5g
  • Protein: 9.6g
  • Cholesterol: 71.2mg

Keywords: waffle mix, best waffles,

More Easy Breakfast Recipes

image: tall stack of pancakes topped with berries and syrup

Fluffy Pancakes – Fluffly, delicious, and easy to make, these traditional pancakes will make breakfast your favorite meal of the day.

image: stack of four french toast slices toped with strawberries and blueberries

Egg-Free French Toast – Out of eggs? No problem. With this egg-less French toast recipe, breakfast is served and it works with frozen bread slices!

About MOMables - Laura

Mom to 3 kids, obsessed with coffee, meal planning, and helping you cook fresh meals for your family fast!

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