December 13, 2018
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Do you know how to make cauliflower rice? If you don’t, don’t worry. You are going to see how easy it is to make! I use riced cauliflower as a replacement for regular rice in so many of my recipes converting some family favorite dinner ideas to grain-free recipes.
See how easily you can make cauliflower rice in this video.
Today, I’m sharing everything you need to know about making and cooking cauliflower rice. If you want to skip ahead to the section you’re looking for, simply click below to find what you need.
What is Riced Cauliflower
Have you heard about riced cauliflower as a way to reduce grains or carbs in your diet, but you aren’t quite sure what it is? Cauliflower rice is a method of preparing cauliflower so it can be used as a nutrient-dense, low-carb replacement for regular rice! Read my full deep-dive into the health benefits of cauliflower rice here.
Since cauliflower is keto, paleo and Whole30 compliant, cauliflower rice can be an easy substitute to make some of your favorite meals work with your healthier lifestyle.
I don’t think any mom should have to be a short-order cook, which is why cauliflower rice is one of my absolute favorite little tricks to use to encourage my kids to eat healthier right alongside me.
And it’s not just the rice! I created an entire 30-day program that helps families ditch processed foods and eat whole foods as a whole family! It’s called the Family KickStart program and I created it with YOU in mind!
I know how hard it can be to make big transitions like that with your spouse and kids, which is why I do all the heavy lifting for you. I supply the meal plans, (picky eater approved!) recipes and even grocery lists that will make your family’s transition to eating whole food together, an easy one!
Learn more about my Family KickStart program here and join the families across the nation who have already found success in eating whole food with their families through the program.
How to Rice Cauliflower 3 ways
There’s not just one way to turn cauliflower into rice… there’s three! You don’t need any fancy tools or equipment to make cauliflower rice, you can use what you already have in your kitchen!
I know, I couldn’t believe it either. How could making “rice” out of a vegetable be so easy?
How to make Cauliflower Rice
While pre-packaged cauliflower rice is super conveneint making your own with an entire head of cauliflower yields twice as much and it’s inexpensive. These are the top 3 ways to prepare cauliflower rice for cooking
- food processor/blender
- cheese grater
- chef’s knife
1. Food Processor
All you have to do is place washed cauliflower florets from a head of cauliflower into your food processor. Pulse, and pulse, and a few more pulses.
The only drawback to using a food processor to rice your cauliflower is that the pieces can end up uneven and you may have some larger cauliflower chunks in the mix.
The only drawback to using a food processor to rice your cauliflower is that the pieces can end up uneven and you may have some larger cauliflower chunks in the mix.
You can avoid this by swapping the regular food processor tool for the cheese grater attachment if you have one.
Check the back of the pantry, so many food processors come with this little tool, but it’s rarely used! I find it’s the perfect fit for making cauliflower rice.
Don’t have a food processor? You can also make cauliflower rice using a blender!
2. Cheese Grater
Want to avoid gadgets altogether? Pull out your cheese grater to make cauliflower rice! Cut the cauliflower into larger wedges, and use the side of the cheese grater with the largest holes to grate.
This method of ricing cauliflower will give you pieces of cauliflower that are consistent in size and a finer, couscous-like consistency.
3. Chef’s Knife
If your kitchen is bare, or you simply prefer to do everything manually you can also try using your chef’s knife. Simply remove the cauliflower stems and mince the cauliflower into small, rice-like pieces.
How to Store Cauliflower Rice
Planning ahead? I love making my cauliflower rice ahead of time so I have it when I need it for a quick lunch or dinner recipe. The easiest way to store cauliflower rice is in a zip loc bag.
Simply line your bag with a paper towel to soak up any excess moisture, add the cauliflower rice and squeeze out the air. Cauliflower rice can be stored in the fridge up to three days.
How to freeze cauliflower rice
Can you freeze cauliflower rice? Absolutely!
For best results freeze in 2 or 4 cup measurements which is perfect for 2-4 servings when you’re ready to cook the cauliflower rice.
Okay, so you have the riced cauliflower—now what? You’ve got to cook it. You can steam riced cauliflower on the stovetop or covered in the microwave.
How to Cook Cauliflower Rice
When you use cauliflower rice, you don’t need to wait 20 minutes for it to cook you can be eating in minutes! Here is how you do it.
How to Cook Cauliflower Rice in the Microwave
Place the cauliflower rice in a microwave-safe (glass or porcelain) baking dish. Cover with plastic wrap (or if yours has a lid, use that), and microwave for 3 minutes.
Remove from the microwave, carefully lift the lid or plastic wrap, and stir with a fork. Cover and microwave for an additional minute. Test for tenderness, and season to taste.
How to Steam Cauliflower Rice
The best way to steam cauliflower rice is in the microwave. There’s no need to pull out a special pan or steamer. Simply steam the cauliflower rice in the microwave for about 3 minutes!
This method works best if you plan to serve the cauliflower rice immediately.
How to Cook Cauliflower Rice on the Stove
My favorite method for cooking cauliflower rice is to sauté it! It adds a delicious nutty flavor and creates a texture that’s closest to regular rice.
Pull out your favorite sauté pan for this riced cauliflower cooking method. Heat one tablespoon of oil in the skillet over medium-high heat, add the cauliflower rice, stir, cover it and reduce the heat to low.
After about five minutes remove the lid, stir the cauliflower rice and serve once its nice and tender.
I walk you through both of these Cauliflower Rice cooking methods in the video below – check it out!
These are my six top ways to prepare and cook cauliflower rice, but it doesn’t stop there! You can add cauliflower rice to your favorite stir-fry or use it as a side dish for dinner tonight.
But I have a few favorite recipes using cauliflower rice to share with you too.
Cauliflower Rice Recipes
Now that you know how to make cauliflower rice, get ready to start using it as a replacement for any recipe that calls for plain rice.
I’ve been using Cauliflower rice for years, so I’m glad to share a few of my favorite, tried-and-true recipes made with cauliflower rice!
- Cauliflower Shrimp Fried Rice
- Jamaican Pork and Pineapple Stir Fry
- Teriyaki Chicken with Cauliflower Rice
- Roasted Cauliflower Rice – the perfect low-carb side or base to any recipe!
Grab the printer-friendly recipe for making cauliflower rice below!
Cauliflower Rice
Ingredients
- 1 head cauliflower
- 2 tablespoons oil if cooking in a pan
Instructions
- Wash the cauliflower and remove the outer leaves. If you find any little black spots, remove them with a paring knife.
- Cut the cauliflower in half (vertically) and then cut out the middle core. Discard the core.
- Cut the florets into 1-inch pieces, and place them inside the food processor.
- Pulse (do not turn it on and let it go) a few times until it begins to break down. Continue pulsing until you have a rice-like consistency throughout.
To cook in a pan:
- Add the oil to a pan over medium heat. Add the cauliflower rice and your choice of seasonings, and sauté until it’s cooked and has softened.
To cook in the microwave:
- Place the cauliflower rice in a microwave-safe (glass or porcelain) baking dish. Cover with plastic wrap (or if yours has a lid, use that), and microwave for 3 minutes.
- Remove from the microwave, carefully lift the lid or plastic wrap, and stir with a fork. Cover and microwave for an additional minute. Test for tenderness, and season to taste.
Andi
Must make! so good!!
Carolyn Wisniewski
Thank you! I made a bunch of cauliflower rice but then didn’t know how to cook it . I save the core and leaves in the freezer with all my other veggie scraps. It makes the best veggie stock.
Kimberly
Wow! So easy to make riced cauliflower – who knew!!! I’d seen it in bags at the store, but I didn’t realize it was so easy to just make your own!
Gail Satack
Can I cook cauliflower rice in a rice cooker?
MOMables - Laura
Yes. But cauliflower rice doesn’t need to “cook” just heat up. Watch this video to learn how.
Sara
Hi, I’m planning on making cauliflower fried rice for meal preps, can I freeze cooked cauliflower rice and re-cook it? Is this possible?
MOMables
Hi Sara! Yes, you can freeze cooked cauliflower rice, just make sure to warm it up in the microwave or on the stove before using. Thanks!
latesha
Hi!
I’ve have a problem with worms in my cauliflower, So I like to wash is using the Indian cooking method which is boiling it with a little vinegar and water for a few minutes to make sure it’s worm and parasite free. Can i still make the rice and pizza if i wash it in this manner?
MOMables
After you cool it down from cooking you can. Enjoy!