Bacon Apple Grilled Cheese
This fancy grilled cheese with apples and bacon is a total lunch upgrade and only takes minutes to make!
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Ingredients
- 2 slices bread
- 1 tablespoon butter
- 2 slices cheese
- 3-4 thin apple slices, like Honeycrisp or Pink Lady
- 2 slices cooked bacon
Instructions
Assemble the sandwich
- Spread butter on the outside of both bread slices. On the unbuttered side, layer a slice of cheese, a few thin apple slices, bacon, a second layer of cheese and then close the sandwich.
Grill
- Heat a non-stick pan over medium. Grill the sandwich for 2–3 minutes per side, or until the bread is golden brown and the cheese is fully melted.
Serve
- Remove the sandwich from the pan, and allow it to cool down to room temperature before cutting it in half.
Nutrition
Serving: 1sandwich | Calories: 348kcal | Carbohydrates: 100g | Protein: 12g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.5g | Cholesterol: 48mg | Sodium: 527mg | Potassium: 727mg | Fiber: 14g | Sugar: 59g | Vitamin A: 671IU | Vitamin C: 25mg | Calcium: 158mg | Iron: 2mg
