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Breakfast on the Go Blueberry Coffee Cake

blueberry coffee cake slices in a metal lunchbox with blueberries, strawberries and apple slices on the side
Servings: 1
Prep Time: 5 minutes
Total Time: 5 minutes
Easy-to-pack, delicious, and fresh breakfast-on-the-go makes mornings easier and tastier.
5 from 2 votes
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Ingredients

  • Two slices of blueberry coffee cake
  • Mixed Berries
  • Sliced apples

Instructions

  • Prepare the blueberry coffee cake.
  • Place the coffee cake in the main compartment of the bento box.
  • In separate compartments place the mixed berries and sliced apples. Close the lid.
  • Refrigerate until time to enjoy the breakfast bento on the way to school.

Nutrition

Serving: 1piece | Calories: 239kcal | Carbohydrates: 35.5g | Protein: 3.3g | Fat: 10.2g | Saturated Fat: 6.1g | Cholesterol: 48.7mg | Sodium: 250.2mg | Fiber: 0.9g | Sugar: 26.8g
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