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PB&J Bagel Sandwich
Servings:
1
Prep Time:
5
minutes
mins
The classic peanut butter and jelly sandwich in a bagel for a more filling and delicious lunch.
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Ingredients
1
bagel
,
sliced in half
2
tablespoons
peanut butter
,
your favorite
1 ½
tablespoons
jelly
,
your favorite
Instructions
Make the sandwich:
Spread a thin layer of peanut butter on both slices of the bagel. Spread the jelly and close the sandwich. Sliced in half and enjoy.
Pack it for school:
Pack it inside a lunch box container where the bagel fits nice and tight.
In another compartment or container, add fruit, veggies, and your favorite sides for extra nutrition. Add an ice pack in the lunch bag if necessary.
Nutrition
Serving:
1
sandwich
|
Calories:
483
kcal
|
Carbohydrates:
79
g
|
Protein:
19
g
|
Fat:
13
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
5
g
|
Sodium:
734
mg
|
Potassium:
335
mg
|
Fiber:
5
g
|
Sugar:
11
g
|
Calcium:
32
mg
|
Iron:
2
mg