Grilled Cheese Dippers Thermos Lunch
The classic grilled cheese gets sliced into dippers that you can pair with tomato soup for a fun and delicious meal.
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Ingredients
- 2 slices of whole-grain bread
- 1 - 2 slices Cheddar cheese
- Butter, for grilling
- 1 serving of Tomato Soup
Instructions
- Lightly grease a medium non-stick with cooking spray. Grill the sandwiches over medium heat, for 2 to 3 minutes per side until the cheese melts and the bread is toasted.
- Remove the sandwiches from the skillet and allow them to cool down for 5 minutes before slicing vertically into strips, about 3 or 4.
- Serve immediately with soup, if desired.
Notes
- Nutritional information is calculated without soup and using one slice of cheese.
Nutrition
Serving: 1sandwich | Calories: 393kcal | Carbohydrates: 40.5g | Protein: 6.5g | Fat: 19.2g | Saturated Fat: 10g | Cholesterol: 48.3mg | Sodium: 483mg | Fiber: 6.6g | Sugar: 6.3g
