Turkey Hard Boiled Egg Sandwich
This epic turkey hard-boiled egg triple decker sandwich is one for the books! Filling, delicious, and super simple protein-rich lunch.
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Ingredients
- 3 slices of sandwich bread, classic or seeded
- Mayonnaise, optional
- Mustard, optional
- 2 oz sliced deli turkey
- 1 slice American cheese, or your favorite
- 2 hard-boiled eggs, sliced
- 4 lettuce leaves
Instructions
- If making this a triple decker, spread the mayonnaise and mustard on the outer two bread slices.
- Top the mayonnaise side with lettuce, turkey, hard-boiled egg slices and half of a cheese slice. Top with third sandwich bread slice, and continue to layer with more lettuce, turkey, egg, cheese, and close the sandwich with the final bread slice.
- If not making this a triple decker, simply layer the lettuce, turkey, egg, and sliced cheese between the two bread slices.
- If packing this sandwich for lunch, serve it with fresh fruit and veggies or chips, if desired.
- Refrigerate until ready to pack inside a lunch bag, with or without an ice pack.
Notes
Notes:Â Turkey also pairs great with cheddar, Swiss, or Colby Jack cheeses.
Nutrition
Serving: 1 sandwich | Calories: 451kcal | Carbohydrates: 46g | Protein: 34g | Fat: 14g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 0.02g | Cholesterol: 393mg | Sodium: 1505mg | Potassium: 577mg | Fiber: 3g | Sugar: 9g | Vitamin A: 7937IU | Vitamin C: 17mg | Calcium: 394mg | Iron: 5mg
