Valentine's Day Pretzel Hearts
These Chocolate Valentine's Day Pretzels are a fun craft idea and come together quickly with only 3 ingredients.
Print
Pin
Ingredients
- 48 mini pretzel twists
- 6 ounces white chocolate chips
- 48 Valentine's Day Conversation hearts
Instructions
- Line a large baking sheet with parchment paper and line up pretzels by making six rows or eight pretzels on the baking sheet.
- In a microwave-safe bowl, melt the white chocolate chips, stirring to make sure they don’t burn every 30 seconds. Transfer melted white chocolate into a parchment bag or zip bag, cutting a small hole in the tip of the bag.
- Pipe melted white chocolate inside the pretzel to form a heart shape and immediately add a conversation heart in the middle. Repeat the process with the remaining ingredients.
- Chill pretzels until set, about 30 minutes. Separate from parchment paper and store in a dry airtight container or bag as treats.
Nutrition
Serving: 6pretzels | Calories: 238kcal | Carbohydrates: 41.9g | Protein: 4.5g | Fat: 6.2g | Saturated Fat: 3.2g | Cholesterol: 3.3mg | Sodium: 460.7mg | Fiber: 1.3g | Sugar: 13.7g
