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Below you’ll learn my best tips to keep this cloud bread sandwich fresh, intact, and totally delicious until lunchtime!

Everything Bagel Cloud Bread Sandwich
Low carb can still pack serious power! My daughter asked for a carb-conscious filling school lunch and BOY, does this everything bagel cloud bread sandwich deliver! It’s light, tasty, and gives her the energy to crush her to-do list—from math to after school sports.
This bagel is also perfect for kids with a sensitivity to gluten but still love that fluffy bread texture. And for more great traditional sandwich swaps that are light on carbs but big on energy, try these turkey lettuce wraps and cheesy spinach egg cups!
What You Need
Cloud bread makes this sandwich special: it’s naturally gluten-free and super soft! Here’s what you’ll need to turn it into a stellar low-carb lunch:
- Lettuce or sprouts: add crunch and freshness with lettuce, sprouts, or spinach.
- Mayonnaise: adds moisture and creaminess; if your kids aren’t fans, try cream cheese or hummus for a different twist.
- Cloud bread: you can make it yourself, find it in specialty stores or use other low-carb bread options.
- Ham: swap it out for turkey, chicken, or even a plant-based alternative if preferred.
- Cheese: mild and creamy, provolone pairs perfectly with ham; or choose your favorite cheese.

How to Make a Cloud Bread Sandwich for School
This sandwich comes together in minutes, making it perfect for those crazy busy mornings. Simple, quick, and satisfying.
- Spread mayo
Spread mayo on both pieces of cloud bread. This not only adds flavor but also acts as a barrier to keep the bread from getting soggy. - Layer the ingredients
Place the lettuce first and then layer the ham and cheese between the slices, pressing gently to hold everything together. - Pack for school
Place your cloud bread sandwich inside a hard lunch container, packing any lunch sides separately. Keep refrigerated if making ahead of time.
Keeping Sandwiches Fresh for School Lunches
Keeping this cloud-like sandwich intact and appetizing until lunchtime is key. These tips will help ensure success:
Choose the right container
Use a hard-sided lunch container to prevent the bread from getting squished, and ensure the sandwich fits snugly into the container.
Layer strategically
Use crisp lettuce or layer a slice of cheese next to the bread to act as a moisture barrier and prevent the ham from making the cloud bread soggy.
Use parchment
If the cloud bread is extra fluffy, wrap it in parchment paper to help it hold its shape before placing it in the container.
Keep it cool
Include an ice pack in the lunch bag to keep the ingredients cool and safe to eat.
More Healthy School Lunch Ideas for Teens
This cloud bread sandwich is a fun take on the classic deli lunch. For more unique sandwiches for teens, check out the salami sandwich roll, a sweet and savory grilled turkey cranberry cheese and a crispy, salty BLT Bagel Sandwich.
Easy Everything Bagel Cloud Bread Bagels

Ingredients
- 1 tablespoon mayonnaise
- 2 slices of cloud bread
- 4 slices deli ham
- 1 slice provolone cheese
- Handful sprouts or lettuce
Instructions
Prep:
- Spread mayonnaise onto both sides of the bread. Place the lettuce onto 1 slices of cloud bread and top with sliced ham and cheese and remaining slice of cloud bread.
Pack it for school:
- Pack in a hard lunch container with sturdy sides.
- Refrigerate until ready to use and send to school with an ice pack
Roxy says
Hello, I did not see in your recipe why you use cream of tartare?
Rita says
Do you shape them into bagels before you bake them? Never made them before and I’m concerned about handling them too much. Thanks so much. This sounds delicious and my daughter likes gluten free and low carb. So I’m anxious to try them.
MOMables - Laura says
yes, I just use the spoon to shape them into a “bagel” or a circle like in the video. the process is the same. Enjoy!
Marjorie Riddle says
This is the first time trying cloud bread and it was so good and so easy! Thanks!!!
MOMables - Laura says
I’m so glad you enjoyed it!
Haley says
This are great! Could I freeze them as well???
MOMables - Laura says
If you watch the video, I do not suggest freezing these. They lose their texture.
Bonnie says
GAME CHANGER- these are absolutely delicious, and incredibly lightweight! I now understand why they’re called “cloud bread!” I put cream cheese and bacon inside, and they were amazing!
MOMables - Laura says
yes to BACON!! I’m so glad these were a hit for you, Bonnie!
Kim says
So easy and yummy. Thanks for the cloud bread recipe too!
MOMables - Laura says
Glad you enjoyed them, Kim!